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In celiac disease, the protein gluten damages the intestinal villi.Describe why this damage often results in significant malabsorption and malnutrition.

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When the protein gluten damages the inte...

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Not eating or drinking anything at all is the best way to treat diarrhea in adults and children.

A) True
B) False

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Insufficient production of bile is mostly likely to impair absorption of ________.


A) starch
B) fat
C) protein
D) sugars

E) None of the above
F) B) and C)

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Amino acids and glucose enter cells by ________.


A) active transport
B) passive diffusion
C) facilitated diffusion
D) endocytosis

E) A) and C)
F) All of the above

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Gluten is best described as ________.


A) a protein found in wheat and related grains
B) a carbohydrate found in wheat and related grains
C) a substance found in wheat and related grains that causes irritable bowel disease
D) a medication used to treat celiac disease

E) A) and C)
F) None of the above

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A

The bacteria that usually inhabit the large intestine are prevented from backing up into the ileum by the action of the ________.


A) sphincter of Oddi
B) ileocecal sphincter
C) pyloric sphincter
D) rectal sphincter

E) B) and C)
F) C) and D)

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Heartburn is caused by ________.


A) acid surrounding the heart muscle
B) acid and other digestive enzymes within the heart muscle
C) the backflow of acidic stomach contents into the esophagus
D) None of these choices are accurate

E) B) and C)
F) A) and D)

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C

Which of the following digestive disorders is caused by the bacterium Helicobacter pylori?


A) flatulence
B) constipation
C) diarrhea
D) peptic ulcer

E) B) and C)
F) A) and D)

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An example of a prebiotic is ________.


A) a food that contains a naturally occurring antibiotic
B) cheese, because of its short-chain fatty acid content
C) any food that contains organic acids and short-chain fatty acids
D) inulin, a poorly-digested carbohydrate found in foods such as onions, garlic, and asparagus

E) All of the above
F) B) and C)

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A main cause of intestinal gas formation is ________.


A) a lack of bacteria in the large intestine
B) the breakdown of undigested carbohydrates by bacteria in the large intestine
C) insufficient bile production for fat digestion and absorption
D) All of these choices are correct

E) B) and C)
F) None of the above

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B

Actions of hydrochloric acid produced by the stomach include ________.


A) promoting digestion of protein
B) destroying bacteria and viruses found in foods
C) dissolving dietary minerals for improved absorption
D) All of the responses are correct

E) None of the above
F) B) and C)

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Saliva contains ________.


A) an amylase
B) mucus
C) intrinsic factor
D) an amylase and mucus

E) A) and B)
F) A) and C)

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The small intestine is divided into three segments.List them in descending order.


A) Ileum, jejunum, duodenum
B) Jejunum, ileum, duodenum
C) Duodenum, ileum, jejunum
D) Duodenum, jejunum, ileum

E) All of the above
F) B) and D)

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A coordinated muscular contraction that propels food along the GI tract is called ________.


A) a sphincter
B) enterohepatic circulation
C) a pump
D) peristalsis

E) B) and C)
F) All of the above

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The fluid mixture that moves from the stomach to the duodenum is called ________.


A) bolus
B) chyme
C) food
D) None of these choices are accurate

E) None of the above
F) A) and C)

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The hepatic portal system delivers nutrients from the digestive tract to the ________.


A) heart
B) liver
C) kidneys
D) lungs

E) B) and C)
F) A) and D)

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The stomach is protected from digesting itself by producing ________.


A) bicarbonate only when food is in the stomach
B) a thick layer of mucus to coat the lining of the stomach
C) hydroxyl ions to neutralize the acid
D) antipepsin that destroys digestive substances

E) All of the above
F) A) and B)

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Bicarbonate ions (HCO3-) from the pancreas ________.


A) neutralize the acid contents in the stomach
B) are synthesized in the pyloric sphincter
C) neutralize the bile in the duodenum
D) neutralize the acid contents in the duodenum

E) B) and C)
F) A) and C)

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Which of the following is NOT true about inflammatory bowel disease (IBD) ?


A) The most common types are ulcerative colitis and Crohn's disease.
B) It can cause inflammation and ulceration throughout the gastrointestinal tract.
C) IBD is caused by a reaction to proteins in foods.
D) Nutritional problems related to IBD include anemia, osteoporosis and poor growth (in children) .

E) A) and C)
F) A) and D)

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Swollen veins in the rectum or anus are called ________.


A) hemorrhoids
B) peptic ulcers
C) heartburn
D) irritable bowel syndrome

E) A) and B)
F) A) and C)

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